We're sure we don't need to tell you how many amazing women are killing it in the food world right now.The number of female chefs in UK restaurants is rising like never before, but the industry is sti

It’s quite surreal getting ready for a blind date – and by that, I don’t mean a blind date by its traditional definition, but rather a date in total darkness. 

What do you wear? Do

“We don’t like to say fake meat, it’s new meat.” That’s what Simon Owen, the UK head of Redefine Meat, tells us just hours before we’re set to try their most buzzed-about product for